Monastery flour

CHF 57.50

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In stock

Quantity:

SKU 484-GEB

Product Details:

HAUPT_ARTIKEL: [{"BasisVariantValue":"25 kg","Einheiten":[{"Bestelleinheit":"Sack","Einheit":"Sack à 25 x 25 kg kg"}]},{"BasisVariantValue":"1 kg","Einheiten":[{"Bestelleinheit":"Sack","Einheit":"Sack à 1 x 1 kg kg"}]},{"BasisVariantValue":"10 kg","Einheiten":[{"Bestelleinheit":"Sack","Einheit":"Sack à 10 x 10 kg kg"}]},{"BasisVariantValue":"2.5 kg","Einheiten":[{"Bestelleinheit":"Sack","Einheit":"Sack à 2.5 x 2.5 kg kg"}]},{"BasisVariantValue":"5 kg","Einheiten":[{"Bestelleinheit":"Sack","Einheit":"Sack à 5 x 5 kg kg"}]}]

For a hearty bread with rye and spelt grits.

Ingredients:
Wheat, Rye, Spelt all from switzerland

Nutritional information per 100 g:
Energy in kcal	1440 kj (342 kcal)
Fat	1.5 g
thereof saturated fatty acids	0.4 g
Carbohydrates	64.0 g
thereof sugar	0.5 g
Fiber	5 g
Protein	13.8 g
Salt	0.01 g

Monastery flour

DIE MÜHLE DER REGION

DIE MÜHLE DER REGION

Für die Schweiz in bester Qualität.

Monastery flour